Bai tai cocktail made with Dragon Mist Baijiu

Eric Hanson Reviews Our Baijiu

Eric Hanson, wine educator, and contributor to Richmond News gives a great snapshot of the origins, nuances, and uses of Baijiu — the world’s most consumed spirit.

Eric tells us, “I was very fond of your Baijiu and found it very similar to Aquavit from Scandinavia. My paternal grandparents came from Sweden so I am very familiar with Aquavit so I had a natural inclination to like Baijiu.  Instead of caraway seeds, I noticed a fennel or licorice flavour, along with the wheat grains.  It was delicate, elegant, and very enjoyable! ”

Read his full article. Then give it a try — you can order online through November 6 and get free shipping anywhere in Canada.